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1 маринованная сельдь
1) General subject: Bismarck herring, Bismarck herring (филе)2) Fishery: marinated herringУниверсальный русско-английский словарь > маринованная сельдь
См. также в других словарях:
Herring — Taxobox name = Herring fossil range = fossilrange|55|0 Early Eocene to Present [cite journal last = Sepkoski first = Jack authorlink = coauthors = title = A compendium of fossil marine animal genera journal = Bulletins of American Paleontology… … Wikipedia
herring in sour cream sauce — salted herring fillets, partly desalted and marinated with vinegar, or marinated herring fillets prepared with different supplements such as wine, spices, sour cream, sweet cream, sieved herring milt, onions, cucumbers, etc … Dictionary of ichthyology
Soused herring — Herring vendor at Koningsplein in Amsterdam, The Netherlands Brined herr … Wikipedia
cut lunch herring — marinated split herring with the skin and bones; cut into small pieces and packed in vinegar or wine sauces … Dictionary of ichthyology
bismarck herring — noun Usage: usually capitalized B Etymology: translation of German bismarckhering, after Prince Otto von Bismarck Schönhausen : filleted salt herring marinated in wine, vinegar, and spices and served cold with raw onion and lemon * * * salted… … Useful english dictionary
rollmops — marinated herring fillets wrapped around onion slices and held together with toot picks or cloves. Packed in mild vinegar and acidified brine and with spices and various sauces … Dictionary of ichthyology
smorgasbord — /smawr geuhs bawrd , bohrd / or, often, /shmawr /, n. 1. a buffet meal of various hot and cold hors d oeuvres, salads, casserole dishes, meats, cheeses, etc. 2. an extensive array or variety: The company has a smorgasbord of employee benefits.… … Universalium
Marinado — Carne marinada en diversos medios ácidos para elaborar un Sauerbraten alemán. En estos casos una carne de baja calidad da los mismos resultados culinarios que una de inferior calidad … Wikipedia Español
German cuisine — Typical German breakfast buffet German cuisine is a style of cooking derived from the nation of Germany. It has evolved as a national cuisine through centuries of social and political change with variations from region to region. The southern… … Wikipedia
Heringsstip — pieces of marinated herring fillets, or salt herring with sliced or diced onions, cucumbers, and also with celery, spices and mayonnaise. May have herring milt sauce added (Germany). The minimum herring content is 50% … Dictionary of ichthyology
Aquamarine (novel) — Aquamarine is a novel by Alice Hoffman, published in April 2001. A film adaptation was released in 2006, although the plot of the film bears little resemblance to that of the book. http://www.fantasticfiction.co.uk/images/n5/n25122.jpgPlot… … Wikipedia